Wow. 2 for 2 with these teas today. I added the milk and some brown sugar before I put the hot water in it to let it steep. So good. Pumpkin pie in a glass. This will be so good to drink all fall and winter. I guess I need to buy lots more of it.
Can someone tell me how to do this as a regular chai? I have never made a chai the traditional way and would love to learn how to do this.
I am SO excited to try this tea. Especially since fall’s rolling around and I’m REALLY craving some pumpkin pie.
You should be excited Ash.
It’s been loyally by my pumpkin-pie-craving-side since I bought it 2 days ago ^^