57

A lighter and more enjoyable version of Lapsang Souchong, you can smell the ume. Definitely tastes smoky, but not sure about bourbon. It’s ok.

Flavors: Smoke

Preparation
Boiling 5 min, 0 sec 2 g 7 OZ / 200 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Moderator Tools

Mark as Spammer