90
drank Ooooh Darjeeling by Adagio Teas
11 tasting notes

This is a great multi-cateory tea! It has the unmistakable sweetness and muscatel of a malty second flush darjeeling (despite the description mentioning that it is a first flush) with the flavors of a golden amber Formosa oolong…namely the peachy notes with a hint of aromatic spices. Together, the flavors combine and create (what I think is) a whole new level of flavor that one wouldn’t ever consider possible from the two types of teas separately. I smell and taste rather strong examples of cinnamony clove…without it actually being flavored with either spice. Needless to say, I bought a big tin of this and am enjoying a cup right now. :)

Preparation
200 °F / 93 °C 4 min, 0 sec

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Hey everyone! Tea is one of my biggest passions. Few things in life make me happer than brewing a nice cup (or pot) of tea, while listening to some great music. To me, every cup of tea is like a therapy session. The act of brewing the tea in itself is relaxing, let alone momentarily losing yourself in the colors, aromas and tastes that great tea can offer. I welcome comments or points of chit chat on my reviews, so feel free to concur, dispute, or simply say hi in the commentos :)

Cheers all,

~Pat

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Randolph, MA

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