77
drank 2002 Smoky Lee by pu-erh.sk
127 tasting notes

Traditional-stored Sheng with barbecue sauce – that’s how this tea can be summed up. Moist, warm, woody-sweet notes under a very intense layer of smoke, which is not a bit aggressive but a very pleasant, super soft texture. Rather unsorted leaves – from large, strong leaves to the whole branch – everything is included, which makes this already extraordinary tea even more extraordinary.
Images and more at https://puerh.blog/teanotes/2002-somkey_lee-prsk

Flavors: Leather, Smoke, Sweet, Wet Wood, Wood

Preparation
10 g 3 OZ / 100 ML

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Puhead and teaware-lover.

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