11 Tasting Notes

86

I will give this tea a solid B. Very expensive for what it is, and high on the calories to boot, mostly because of the sugar in the tisane itself. It is quite sweet, but I did add a little splenda to brighten it up a little. Very fruit punchy, and a great tea for summer. I’d drink it a lot if it was cheaper.

I got the tea solo, which was 3.5 grams of tea. It got me one 64 oz Takeya pitcher with a good third left over. Definitely not enough to make another picture with.

Flavors: Fruit Punch, Fruity, Mango, Orange

Preparation
Boiling 8 min or more 12 tsp 64 OZ / 1892 ML

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86

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80

First things first, I do not like hot green tea so my only experience is with this iced. And it’s pretty darned good. I made a 64 oz pitcher, so 4 tablespoons of tea. 8 Splenda packs. I like my teas on the sweet side. It’s nice and fruity, but you can still taste the nice green.

Thankfully I found it at Giant, so I can buy more without having to place an order with Tiesta.

Preparation
175 °F / 79 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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100
drank Fireberry by Tiesta Tea
11 tasting notes

Oh my goodness, Fireberry.

This has to be my favorite tea right now.

So wonderfully tart with cranberry and deliciousness.

Don’t need to add too much sweetener, just enough to balance the tart. Also tastes delicious hot or iced!

Flavors: Cranberry, Tart

Preparation
Boiling 5 min, 0 sec 3 tsp 16 OZ / 473 ML

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92

This is one of my favorite teas ever! I prefer over David’s Tea’s Forever Nuts. I just think the flavors blend better together.

I find I do not need sweetener, but adding 1 Splenda pack makes it taste like and almond cookie :D

Flavors: Almond, Cookie, Cream, Nuts, Sweet

Preparation
Boiling 5 min, 0 sec 3 tsp 16 OZ / 473 ML

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81
drank Forever Nuts by DAVIDsTEA
11 tasting notes

It’s good!

Tastes like almonds with a hint of creaminess.

Though, I do prefer Tiesta’s Nutty Almond Cream, this is a solid substitute.

Flavors: Almond, Cream, Nuts

Preparation
205 °F / 96 °C 5 min, 0 sec 3 tsp 16 OZ / 473 ML

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81
drank Forever Nuts by DAVIDsTEA
11 tasting notes

It’s good!

Tastes like almonds, and there’s a hint of creaminess in there as well.

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90

LOVE LOVE LOVE. I have a thing for lemons. I have a thing for black tea. This is the prefect meeting point between the two. The dry tea smells like straight up lemon oil, but the taste is so much more subtle. You can taste both the black tea and lemon. Steep for exactly 4 minutes and you’re golden.

Flavors: Citrus, Lemon

Preparation
205 °F / 96 °C 4 min, 0 sec 2 tsp 16 OZ / 473 ML

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83

I actually really enjoy this tea. I think it’s just delicious. The lemongrass and lemon/orange really comes out, and the bergamot is not overpowering. I just add a small bit of splenda to balance out the bitterness, and it works out wonderfully.

Flavors: Bergamot, Citrus, Lemon, Lemongrass, Orange

Preparation
175 °F / 79 °C 3 min, 0 sec 2 tsp 16 OZ / 473 ML

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