1758 Tasting Notes

84

I couldn’t sleep so I was organizing my teas that I just brought out of storage. This tea happened to be in the last bag of teas. I thought it might help me sleep. I used a lot of tea because I wanted a stronger cup. It has a nice earthy taste to it, although this is not at all like the earthy of ripe puerh.

I steeped this tea in a 16oz Teavana Glass Perfect Tea Maker/Gravity steeper for 7 minutes with boiling water. I used 6 tsp leaf.

Preparation
Boiling 7 min, 0 sec 6 tsp 16 OZ / 473 ML

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71

This tea is fairly tasty, considering the price and that it’s decaf. I’m getting a bit of a malty note but also a bit of a fruity note. This could become something I drink in the afternoons. It’s good for when I can’t have caffeine.

Steeped two teabags in a 16oz mug for 3 minutes with 200 degree water.

Preparation
200 °F / 93 °C 3 min, 0 sec 2 tsp 16 OZ / 473 ML

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75

This is a nice tea in my opinion. However it is slightly bitter from the coffee beans. I also get a note that I would describe as roasted hazelnuts. It is overall pretty good if you can get past the bitterness from the coffee beans.

I brewed this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 200 degree water for four minutes.

Flavors: Hazelnut, Roasted

Preparation
200 °F / 93 °C 4 min, 0 sec 3 tsp 16 OZ / 473 ML

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70
drank Blueberry Muffin by DAVIDsTEA
1758 tasting notes

There is some sweet note to this tea and some sour note to this tea, or should I say tart note. When I bought this I actually thought it was a black tea so I was surprised when I took a closer look and saw it was a caffeine free fruit infusion. It is fairly tasty. I am cold brewing this for tomorrow as an iced tea.

Brewed this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and boiling water for seven minutes.

Preparation
Boiling 7 min, 0 sec 3 tsp 16 OZ / 473 ML
Ubacat

Does it have hibiscus in it? That’s usually added to a lot of fruit teas.

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70
drank Cherry Blossom by DAVIDsTEA
1758 tasting notes

Getting a variety of flavors out of this one, mostly fruity flavors. It’s very mild tasting and smooth I guess because of the white tea.

I brewed this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 4 tsp leaf and 185 degree water for four minutes.

Preparation
185 °F / 85 °C 4 min, 0 sec 4 tsp 16 OZ / 473 ML

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70
drank Power Berry by DAVIDsTEA
1758 tasting notes

This is a fairly tasty tea with a lot of sweet flavors going on. I can definitely taste the raspberry and other fruit flavors. Not sure if I taste the mate. It is pretty good.

I steeped this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 200 degree water for 4 minutes.

Preparation
Boiling 4 min, 0 sec 3 tsp 16 OZ / 473 ML

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66

This tea is reasonably good with notes of malt that are very mild. It’s also got a somewhat unpleasant aftertaste to it, not sure however if that’s the tea or my taste buds. I did just finish breakfast.

I steeped this one time in a Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 200 degree water for 3 minutes.

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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80
drank Forever Nuts by DAVIDsTEA
1758 tasting notes

This is very tasty, sweet and nutty. I can’t really say how sweet because I added the vanilla agave nectar I bought from David’s Tea today. This is a very nice cup for when I cannot have caffeine.

I steeped this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and boiling water for seven minutes.

Preparation
Boiling 7 min, 0 sec 3 tsp 16 OZ / 473 ML

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70
drank Darjeeling by Twinings
1758 tasting notes

This tea is decent tea. It is not spectacular but it is tasty. And for the price I paid it is better than I was expecting. It’s got a nice flavor, not sure if you would call it muscatell like an expensive Darjeeling. In any case it is good enough to drink again.

I steeped this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 200 degree water for 2 minutes. The leaves of this tea are very very fine so I guessed it would steep fast and gave it less time.

Preparation
190 °F / 87 °C 2 min, 0 sec 3 tsp 16 OZ / 473 ML

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65
drank Irish Breakfast by Twinings
1758 tasting notes

This stuff is not bad considering the price I paid. It has a note of malt and a slightly unpleasant aftertaste. Overall it is goof for the price of the tea.

I brewed this once in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 200 degree water for 3 minutes.

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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Profile

Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

Location

Bay Shore, NY

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