Thanks LauraR! (And sorry it has taken me so long to get around to it!)
I’ve not actually had many Yunnans before, so I am quite excited about this. The leaves look lovely, with plenty of gold tips. Their scent is quite faint, but I am getting quite a sweet hay, spicy sort of scent.
The tea is somewhat fruity. I didn’t expect this, really. I mean, it isn’t really fruity, but has slight fruit hints. Otherwise, I can taste sweet hay, like in the scent, and also a peppery kick at the back end of the sip.
