63

Found a pre-brewed concentrate at a store on clearance so decided to try. Mixed about 60/40% concentrate and milk (cold). Definitely tasted the chai, that was nice, but after a few sips, I started to feel the pepper. Not enough spiciness to stop drinking, just enough to notice, but more than I’d consider enjoyable. (Yes, I know, I’m a wimp when it comes to spices). Good tea for a grab-and-go option, but better chais exist if time is available.

Flavors: Cardamom, Cinnamon, Peppercorn

Preparation
Iced

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