Recommended
Received a sample of this from a tea friend. Initial steeps were a bit funky and sour, but once that faded it gave way to a very pleasant brew. Tastes a bit of camphor and leather, but also lemon and dried herbs. Nice light honeyed sweetness. Also a bit of Belgian ale funky yeasty-ness. Very little bitterness, just a hint of astringency. This is a tasty tea, and the storage is excellent.
Oh hey, just realized I’ve passed 300 tasting notes!
Flavors: Camphor, Herbs, Honey, Lemon, Mineral, Yeasty
Preparation
Boiling
0 min, 15 sec
6 g
3 OZ / 90 ML
