Assam Numalighur Second Flush CTC BOP

Tea type
Black Tea
Ingredients
Not available
Flavors
Chocolate, Floral, Malt
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Zen Tea
Average preparation
205 °F / 96 °C 3 min, 45 sec

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5 Tasting Notes View all

  • “Mmmmmm…this has a heady chocolate assam aroma. plain – would steep for 3 mins if having plain, astringency present but much less than anticipated, similar levels to Darjeeling. Very light floral...” Read full tasting note
    85
  • “This tea is a black basic tea. Nothing special about it but nothing awful. I can tell it will tend to get too strong or bitter if you oversteep or overfill. I managed not to do that. Not a bad tea...” Read full tasting note
    72
  • “This was one of the free sample size teas Zen Tea had (and may still have) on their website. It even says on the package that, ‘yes, this tea is not the pinnacle of refinement.’ I agree. This is...” Read full tasting note
  • “Off-topic, but regarding my cotton candy pink hair, I feel like I kind of got swindled. It’s not nearly as pink as what it should have been (about five inches of my roots didn’t absorb any of the...” Read full tasting note
    58

From Zen Tea

The smaller, cut leaf gives this robust Assam its even chocolate color and granular shape. While not the pinnacle of refinement, machine processed CTC teas make dependable breakfast companions and stand up well to milk and sugar.

Price: $10 / 100g

About Zen Tea View company

Company description not available.

5 Tasting Notes

85
100 tasting notes

Mmmmmm…this has a heady chocolate assam aroma.

plain – would steep for 3 mins if having plain, astringency present but much less than anticipated, similar levels to Darjeeling. Very light floral undertone. Malty.
w/ sugar – astringency enhanced by sugar. prefer without
w milk – astringency still present, creamy malty deliciousness.
with milk and sugar – still good, but prefer without sugar.

My sample is gone, otherwise I would retry at 3 minutes.

Flavors: Chocolate, Floral, Malt

Preparation
Boiling 4 min, 0 sec
Fjellrev

Nice to see you around!

Miss Starfish

Cheers Fjellrev! Has been a busy (and very warm, poor tea weather here in NZ) year. Hope your year has been good :)

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72
292 tasting notes

This tea is a black basic tea. Nothing special about it but nothing awful. I can tell it will tend to get too strong or bitter if you oversteep or overfill. I managed not to do that. Not a bad tea at all for those who want a strong, basic black, but there are no special frills. I will drink the rest of the sample I ordered, but I don’t see myself ordering a full bag.

Preparation
190 °F / 87 °C 4 min, 45 sec 1 tsp 0 OZ / 0 ML

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296 tasting notes

This was one of the free sample size teas Zen Tea had (and may still have) on their website. It even says on the package that, ‘yes, this tea is not the pinnacle of refinement.’ I agree. This is not an amazing tea. But, I took that with a grain of salt.

I have an espresso machine at work and I wondered to myself, ‘what if I made tea espresso out of this?’ The leaves are certainly fine enough. Presto! That is how my Teapresso was born!

I prepared this tea by packing it tightly into the portafilter (espresso-shot-puller-thingie) and tamping it into a tightly compressed cake. Pulling the shot as I normally do for a doppio espresso, I got a similar color as the coffee, but without the thick, caramel colored crema you typically see on top. It smelled strong and very… tea-like. I suppose this is what ‘tea smell’ means for the rest of the non-tea-obsessed world.

With a pump of vanilla and steamed milk, I was able to transform this ‘unsavory’ leaf into three amazing tea lattés from the 20g pouch I received. Hooray for sipdowns!

P.S. I did not give this a rating because I know not many of you would not be able to recreate my same brewing parameters.

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58
1792 tasting notes

Off-topic, but regarding my cotton candy pink hair, I feel like I kind of got swindled. It’s not nearly as pink as what it should have been (about five inches of my roots didn’t absorb any of the pink dye at all), they did a horrible bleach job (lots of peachy chunks everywhere) and they double charged me for it. That said, I got some Joico Colour Intensity pink dye, just blended some in with conditioner, and now I’ll be hanging out like this in the apartment for a few hours. Right now my head looks Barbie pink but we’ll see how it’ll turn out!

Onto this tea. I wasn’t expecting much since CTC teas and I don’t really get along well, but seeing that this is an Assam, and Zen had a killer sale earlier this year, I thought it wouldn’t hurt. Eh. Quite astringent. You can definitely taste that underlying classic maltiness that Assams have but the liquor just seems to thick and sludgy compared to other Assams. I had to brown sugar it up and top it off with half and half to make this drinkable. Their other Assam is lightyears ahead of this one.

Veronica

Hope your hair treatment worked! It sucks that they did a bad job and overcharged you. My daughter’s hair currently has blue streaks. She loves it, and she’s already planning on dying her hair purple in the next few months.

Fjellrev

Her hair sounds awesome either way! Is she doing it at home or at the salon?

OMGsrsly

Oh, that’s too bad! I hope your treatment worked. :)

Fjellrev

Thanks! Yeah, it looked a lot better in that picture I took than IRL. I managed to get out the random peach but now the top of my head is this much darker pink than everywhere else so I’m on my fourth treatment now trying to balance everything out haha. Oh well, it’s fun. :)

OMGsrsly

:) You could pretend you meant to do it and call it ombre!

Fjellrev

Haha I thought of that. You don’t see reverse ombre too often anywhere, where the roots are darker though. It’s all about starting trends!

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80
307 tasting notes

I had just over 1tbsp left of this, so it’s all in my little pot for this steep.

On its own, this tea has a grassy and slightly malty taste. If I take a small sip, it almost seems overstepped despite its short steep time. If I take a larger one, this doesn’t show up as much at all. Adding milk and honey mutes the grassiness and makes it taste more malty. In all, a nice, standard cup.

Preparation
Boiling 2 min, 30 sec

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