Scottish Breakfast

by Happy Lucky's Tea House

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Tea type: Black Tea
Ingredients: Black Tea
Flavors: Malt, Sweet
Sold in: Bulk, Loose Leaf
Caffeine: High
Certification: Fair Trade
: Edit tea info Last updated by Michelle

Average preparation

195 °F / 90 °C 2 min, 30 sec 8 oz / 236 ml

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“This smells sweet and has a little bit of a malty taste. It is very smooth. It can be a little strong but that depends how you like your tea!” Read full tasting note

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From Happy Lucky's Tea House

Rounding out our selection of Highland breakfast tea is Scottish Breakfast. This blend has strong malty flavors upfront with a sweet and incredibly smooth finish. Much bolder than the English style, but more subtlety than the Irish, the Scottish takes it’s favorite attributes from it’s neighbors, and creates an identity all it’s own.