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“Help! I’m addicted!! This is such a unique drink. It is called a tea but I’m not really sure there is much of a tea element to it. It is made by fermenting kombucha mushrooms. The fermenting ...” Read full tasting note
“Started This Month the 1st of March, with a 16 oz Bottle of GT’s Classic Original Kombucha. What a Great Morning Starter, I Do Not Like or Drink Beer, (Excepting Ginger Beer). When Opening this...” Read full tasting note
Additional Nutrients(per bottle)
Folic Acid 25%
Vitamin B2 20%
Vitamin B6 20%
Vitamin B1 20%
Vitamin B3 20%
Vitamin B12 20%
Probiotic Content
Lactobacillus Bacterium: 1 billion organisms
S. Boulardii: 1 billion organisms
Antioxidants and Organic Acids
EGCG 100mg
Glucuronic Acid 10mg
L(+) Lactic Acid 25mg
Acetic Acid 30 mg
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Help! I’m addicted!!
This is such a unique drink. It is called a tea but I’m not really sure there is much of a tea element to it. It is made by fermenting kombucha mushrooms.The fermenting causes the tiniest bit of alcohol but is is not considered an alcoholic drink. Although this tea Iooks like a fruit juice, it’s taste is anything but fruity. You really have to try it. Just don’t expect sweet.
It is effervescent so don’t shake it or you’ll be really sorry. Whoosh all over the place! (I know this from experience since it happened in my car as I was going down the expressway!)
The reason you might want to shake it (mistakenly) is because you see the gross looking junk at the bottom of the bottle. (I assume that’s the fermented/probiotic stuff) You can g-e-n-t-l-y recap after opening and tip it over a couple times to mix it more thoroughly.
The biggest downfall to me is cost: about $3. a bottle. Supposedly there are 2 servings in a bottle but you know you are going to drink all of it. There are 30 calories per serving. It must be kept refrigerated because of the raw kombucha.
Some people say you can make your own but I’m not willing to do the work… buying the starter, fermenting, etc.
There is also ginger in it. It has great fresh probiotics in it and is good for the tummy. There are a lot of different flavors but I primarily stick to the ginger flavor.Started This Month the 1st of March, with a 16 oz Bottle of GT’s Classic Original Kombucha.
What a Great Morning Starter, I Do Not Like or Drink Beer, (Excepting Ginger Beer). When Opening this Bottle today, It having been BEST USED BY 9/9/2015, it now being 6 months Matured beyond recommendation, It Now took on the Character of A Finely aged BREW, It seems that the Natural Alcohol Content Increased to a VERY ENJOYABLE and PLEASANT CONTENT.
Is it the taste you are addicted to or how it makes you feel?
Both! It has such a different taste, as well as making me feel better. :-)