2014 Supreme Yunnan Menghai Langhe 7599

Tea type
Pu'erh Tea
Ingredients
Pu Erh Tea
Flavors
Earth, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by AllanK
Average preparation
205 °F / 96 °C 0 min, 15 sec 7 g 5 oz / 154 ml

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8 Tasting Notes

47 tasting notes

For me this was a fairly basic shou, typical shou flavors, nothing remarkable, no off flavors.

Preparation
6 g 3 OZ / 100 ML

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1040 tasting notes

I received an amazing surprise package in the mail today. I have the best tea friends. It’s a cute celadon set. I love celadon. So of course I need to make dark shou to start the crackles. This is good – sweet – what it should be.
So yeah – tonight is all about hockey (OMG what a crazy game, with a heart break ending….), greasy Chinese takeout, shou, and thinking about what amazing tea friends I have.

https://www.instagram.com/p/BfuSYgqh_K_/?hl=en&taken-by=dex3657

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87
314 tasting notes

From Puerh TTB #4

I was surprised how much I liked this tea since I’m usually not a big fan of shou. I didn’t really do a session. Just threw some in a pot while I watched TV. It tasted more like a mature sheng than a young shou. No fermentation flavor; color is more brown than red. Rich leafy flavors.

Preparation
200 °F / 93 °C

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661 tasting notes

I never left a review on this tea? I know I’ve had it awhile and have enjoyed it a few times so I’m surprised I never left a review.

Anyway, I’m enjoying it this afternoon. All that talk of chocolate pu-erh going on got me wanting some dark pu-erh.

I’m not getting much chocolate this afternoon. I know I have in the past from this tea so I figure it’s got to be from later infusions? I guess I will find out soon. Just brewed infusion Number 3. Lets see- sluuuuurp. Yep, it’s getting better.

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80
15019 tasting notes

ugh lost my tasting note. stupid computer. long story short, i’ve had this a few times now and it is a tasty one. sweet, earthy, hints of chocolate…rich….deep flavour and long lasting!

JC

Open a text editor copy it before submitting, it has saved me rages!

Sil

too much work lol i’ll drink it again! :)

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85
1758 tasting notes

This is a relatively tasty tea with a fair amount of fermentation flavor left. It is sweet and earthy. It has been described as having cocoa notes by other Steepster members. I won’t disagree with that but I wasn’t paying attention.

I steeped this tea six times in a 207ml Taiwan Clay Teapot with 8.5g leaf and boiling water. I steeped it for 10 sec, 10 sec, 15 sec, 20 sec, 30 sec, and 1 min. If I had not had enough caffeine I could easily have gotten four more steeps out of it.

Flavors: Earth, Sweet

Preparation
Boiling 0 min, 15 sec 8 g 7 OZ / 207 ML

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