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“Deep earthy notes and seaweed. It is a good choice for those who do not like the grassy, vegetable taste of other green teas. The price of the tea has unfortunately increased a lot in recent years…” Read full tasting note
Houjicha is often made from bancha tea from the last harvest of the season, however our organic quality Hojicha is a mix of bancha and sencha, tea made from the twigs of the tea plant rather than the leaves. Our hojicha is roasted fresh as noted by it’s outstanding aroma. This brews into a clean, amber liquor with a warm nutty aroma. It has deep earthy notes balanced by a sort of sweet aroma. It is a good choice for those who do not like the grassy, vegetable taste of other green teas. It’s both soothing to drink this on cold winter days and refreshing to drink it iced.
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