White Forest

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
Apricot, Green Wood, Vanilla
Sold in
Loose Leaf
Caffeine
Low
Certification
Not available
Edit tea info Last updated by chr-dot-alsing
Average preparation
Not available

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  • “Bought this on my trip to Berlin originally visiting the cafe to get a cup of coffee. I was planning on getting a Kukicha, but they were sold out, so tried this Oolong. It comes in a (hipster) jar,...” Read full tasting note
    85

From Companion Coffee

Pathivara Tea estate is located 2000 meters asl in the Panchtar region of the Himalayan mountains. The crop consists of 20 eight year old Chinese hybrids that grew wild for ten years before the harvesting resumed in 2012. The combination of unique growing conditions, such as high altitude, biodiversity and low yearly temperature, enables this producer to create singular and noteworthy teas. Dedication to producing only specialty grade tea and a passion for quality ensure the farm´s consistency and this day´s production is no exception, offering a rich texture over peach, sweet basil and subtle vanilla notes.

About Companion Coffee View company

Company description not available.

1 Tasting Note

85
5 tasting notes

Bought this on my trip to Berlin originally visiting the cafe to get a cup of coffee. I was planning on getting a Kukicha, but they were sold out, so tried this Oolong. It comes in a (hipster) jar, made of darkened glass.
Brewing it up, it gives a peachy colour. Aromas are mainly apricot. Tastes apricot too, some green notes. Cant remember how it tasted the first time. Drinking it now about a year later, and it has lost a lot of its taste and aroma. Not really a classic oolong, but would recommend if youre looking for something light, fruity and refreshing. Gives multiple brews (when fresh). Noted up to 7.

Flavors: Apricot, Green Wood, Vanilla

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