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“I had a brilliant idea of making a hot apple cider and then steeping chai in it! I heated a mug of apple cider in the microwave and then filled a teabag with Element’s Indian chai and steeped that...” Read full tasting note
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I had a brilliant idea of making a hot apple cider and then steeping chai in it! I heated a mug of apple cider in the microwave and then filled a teabag with Element’s Indian chai and steeped that for a few minutes. I chose this chai because it’s a CTC and I thought it would be more noticeable in the cider. The cider did turn a deeper color, but not black like a chai. The flavor isn’t great. The chai kind of just gives the cider a bitter flavor, maybe because it is a CTC and I steeped for a few minutes or maybe just because this was a bad idea. :D
