English Breakfast

Tea type
Black Tea
Ingredients
Not available
Flavors
Bitter
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by m2193
Average preparation
Boiling 4 min, 15 sec 8 oz / 236 ml

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  • “Part of sampler pack from Beantown. Nothing special. Tastes no different from an Earl grey tea bag, so no point in paying premium for loose leaf necessarily. Even with chai spice mix added, had a...” Read full tasting note
    15

From Beantown Tea & Spices

Our English Breakfast is a blend of Ceylon, Kenya and India black tea. It brews a full bodied breakfast tea with excellent body and full flavor. It also takes milk very well. A perfect morning tea to get the day started.

Country of Origin: Sri Lanka / Kenya / India Grade: Flowery Pekoe

Manufacture Type: Orthodox Infusion: Bright Coppery

About Beantown Tea & Spices View company

Company description not available.

1 Tasting Note

15
247 tasting notes

Part of sampler pack from Beantown. Nothing special. Tastes no different from an Earl grey tea bag, so no point in paying premium for loose leaf necessarily. Even with chai spice mix added, had a sharp and somewhat unpleasantly bitter note (though maybe chai and EB tea don’t mix the best).

Flavors: Bitter

Preparation
Boiling 4 min, 15 sec 1 tsp 8 OZ / 236 ML

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