92

This yerba mate is one of the best that I have had, when made properly. It is shade grown which brings out a much smoother taste that most of the farm grown mates. I steeped this about 10-15 times in a traditional Argentinian gourd

Preparation
180 °F / 82 °C

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I began my tea adventure when a counselor at Spanish camp introduced me to yerba mate. From there I soon started to embrace all different kinds of tea.

Currently my favorite tea is dragonwell, with silver needles being a close second. I really enjoy trying new teas and experimenting with different steep times and temperatures,

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Kansas City, MO

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