79
drank Dublin Cream by Compass Teas
863 tasting notes

Big mug of this with a late breakfast.

I like this with milk and sugar; it has a bit of the Bailey’s flavor then and feels rather a sinful thing to be drinking before noon. It’s quite coffee-like, if you like that sort of thing. A two minute steep is definitely all it needs if you want additives in it; I had a sip plain and while good it was quite astringent, so I’d go less if I wanted it by itself.

Glad I sifted through my cabinet and settled on this today!

Flavors: Coffee, Vanilla

Preparation
Boiling 2 min, 0 sec 2 tsp 16 OZ / 473 ML

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Bio

My tea habits:

*I am an unashamed Lipton iced-tea drinker (mass quantities, year round).
*I like hot teas but only in cold weather (and occasionally late summer nights or mornings).
*I love Japanese greens (the more seaweed-y the better) and good strong malty black teas.
*I do NOT love smoke in any form.
*Vanilla, cinnamon, or lemon anything will usually pique my interest.
*I’m working on pu-erh but it’s definitely going to take some time to grow on me.

(updated September 2015)

Location

Medford, OR

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