90

I didn’t do much to it this time; I just added sugar with no half and half. It allowed me to taste the smokiness and richness better without masking it with the slight fattiness of milk. I tried brewing it with less water and steeping for longer, as I prefer my tea to be a bit stronger, and it came out a little more to my taste.

Flavors: Caramel, Smoke

Preparation
180 °F / 82 °C 4 min, 30 sec 1 tsp 6 OZ / 177 ML

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