drank Let it Snow by Keen Tea Thyme
2904 tasting notes

In keeping with our traditional nontraditional Thanksgiving habits, my guys and I just had our early T-Day dinner at Big R’s Barbecue: pork tenderloin sandwiches closer to the size of the plate than the buns and huge loaves of Suzie-Q’s that come out steaming hot in the same shape as the fry basket.

Dessert, as a result, needs to be light and pleasant. This is. A nice blend of cinna-mint with cute little sugar snowflakes that don’t affect the flavor a lot, but they do make you smile. Another review says you get mostly mint when you sip; mostly cinnamon when you gulp. Sure enough!

JustJames

YOU are making me hungry! happy turkey day…. ours is even earlier earlier than yours, lol!

Bonnie

Took pictures of my daughter and 2 grandkids plucking feathers! Fresh turkey isn’t 20 lbs. so we have some chicken brining with the turkey. All fresh! Happy Thanksgiving and you Canadians come on down!

gmathis

I’d like to move Thanksgiving to October myself!
(Bonnie, wish I had one of your feathers. I’d tie it to a string and let Tazo chase it around. He thinks a scrap of paper on a string is the best toy in the world.)

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JustJames

YOU are making me hungry! happy turkey day…. ours is even earlier earlier than yours, lol!

Bonnie

Took pictures of my daughter and 2 grandkids plucking feathers! Fresh turkey isn’t 20 lbs. so we have some chicken brining with the turkey. All fresh! Happy Thanksgiving and you Canadians come on down!

gmathis

I’d like to move Thanksgiving to October myself!
(Bonnie, wish I had one of your feathers. I’d tie it to a string and let Tazo chase it around. He thinks a scrap of paper on a string is the best toy in the world.)

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Steepster “geezer;” tea barbarian who has no systematic method for storage, preparation, classification, or rating; lover of strong unleaded builders’ tea. Never quite grew up—I cut and glue, play with Legos, design kids’ curriculum, and play with fifth graders every Sunday.

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Southwest Missouri

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