Rooibus Chai immediately gives you fluffy, warm baking smells when you take a whiff of the dry blend. It even manages to trick you into believing that there’s vanilla in there! Nevermind drinking this one, stuff it into muffins and you’ll have a real party. In the cup, you’d think that the spices would kick into high gear, but the rooibus soon takes back the reins. People underestimate how overpowering rooibus can be, so you have to be careful when using it as base tea if you’re looking to showcase other flavors.
It tastes like an apple crumble.
Right down to the uber-dry finish at the end of the sip, Rooibus Chai is liquid pastry for your mouth-pleasure. Even its liquor is the color of a flaky crust. If you’re looking for a hearty, caffeine-free breakfast tea… Full review here: http://snooteablog.com/2013/09/21/snooty-tea-review-inthebag-tea-round-1/
