Backlog:
I was apprehensive about this tea. It was clearly a situation where the chamomile has been crushed to a powder and this is typically the type of chamomile I do not usually enjoy. It looked a lot like something you’d find from a grocery store.
I steeped it for 8 minutes, even though I usually steep my chamomile teas for 10 minutes. I’m glad I only went with 8 minutes because it’s really strong. The crushed blossoms produce a stronger (but not better) flavor.
It’s alright. A light apple-y tone with heavy nectar/honey notes. It’s a soothing tea and it’s pleasant enough, but not my favorite cuppa. I doubt that chamomile will ever be a favorite. But it was alright.
