I finally broke into my New English Teas collection boxes for breakfast this morning. The collection has breakfast tea, afternoon tea and traditional tea.

pic.twitter.com/ivGz5yG5Sp

I wasn’t a fan of New English Teas Earl Grey as for me it was just too mild but hopefully this breakfast tea is full bodied like I’m craving right now.

Served with a drop of milk. This tea smells leathery, rich and sour. Flavour is very rich and definitely full bodied but it’s also musty and woody. Not quite what I was looking for but it will do. The leather and wood aspect is the strongest so I’m toning it down with a little stevia sugar.

That’s better, now it’s a completely different tea. Tastes maltier and less thick and earthy but it keeps it’s richness. In the morning the last thing I want to taste is leather or wood, I want something refreshing and clean.

Overall it’s an average black tea that requires milk and stevia sugar before becoming drinkable. Without sweetener this is rated at roughly 6.5/10 and with sweetener this is rated at roughly 7.5/10. It truly makes a huge difference.

Preparation
Boiling 3 min, 0 sec
Veronica

I love the packaging. So cute!

Login or sign up to leave a comment.

Comments

Veronica

I love the packaging. So cute!

Login or sign up to leave a comment.

Profile

Bio

I’m 34 years old from Leicester, England named Kayleigh.

I started off many years ago drinking herbal and fruit teas which over time peaked my interest in trying new types. Eventually I began to import and sample many different teas and cultures which I still do today. My life goal is to try as many teas and ways of having tea as possible.

Tea wise my cravings change constantly from pu erh one month to jasmine green to the next and so on.

I also enjoy watching Japanese Anime and horror films.

I am always up for tea swaps so if you see anything in my virtual cupboard then please contact me.

A short list to help swapping with me easier though honestly I am not fussy and am willing to try anything. Plus the notes below are usually, sometimes I love a tea that has an ingredient I tend to dislike and other times I hate a tea that I thought I would love.

Likes: Any fruit but especially melon and orange, vanilla, all tea types (black, green, white etc), nuts (any), flowers, ginger, chai.

Dislikes: Licorice, aniseed, clove, eucalyptus, lavender.

My rating system
I have my own way of rating teas that makes each one personal. I have different categories, I rate each tea depending on what it is made of. For example: I rate green teas in a different way to black teas or herbal teas. So black, white, green, Pu Erh, Rooibos, Oolong, blends and tisanes all have their own rating system. That way I can compare them with other teas of the same or similar type before for an adequate rating. And when I do give top marks which is very rare I am actually saying that I would love to drink that tea all day, every day if possible. It’s a tea that I would never turn down or not be in the mood for. So while I agree that no tea is 100% perfect (as nothing is) I am saying that it’s as close as it comes to it. After all, in my book the perfect teas (or close to perfect anyway) are ones that I could drink all the time. That is why you will find a high quality black or Oolong will not have as high a score as a cheap flavoured blend, they are simply not being compared in the same category.

Location

Leicester, England, United Kingdom

Following These People

Moderator Tools

Mark as Spammer