100

There’s really no way to brew this gong fu cha style

When I smell the powder dry, I smell sweetness and ginger

When I smell the brewed tea, I smell sweetness and a medicinal smell.

When I taste the brewed tea, I taste spices, ginger, and sweetness. Like a cup of mr. Noodles.

Really heats up my throat lol

I rate this a 100 because it is yummy.

Many thanks to Sean lau for this free sample

Flavors: Brown Sugar, Ginger

Preparation
200 °F / 93 °C 5 g 7 OZ / 200 ML

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How I rate my tea:

Light steep 15s

Medium steep 30s

Heavy steep 1min or greater

Within the steeps:

Smell then taste.

Location

Canada

Website

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