This was surprising. I pulled this out thinking it was a green tea. It brews like a green tea. It tastes like a green tea. I didn’t find out it was herbal until after I had looked up the brewing instructions.
It’s warming this morning, buttery with a little peas and rice kind of flavor. There’s an earthiness that kind of reminds me of a white potato? It’s really, really pleasant.
The only disappointment is that there’s no caffeine! Guess I have a new go-to herbal though.
Preparation
175 °F / 79 °C
0 min, 15 sec
4 g
12 OZ / 354 ML
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I think the same way with amacha and oolong, only amacha is a little bit more like splenda to me.
Amacha is too much for me. LP gave me a sample of his new blend, and I wasn’t expecting that sweetness. Too strong! And yes, it’s oddly a little fakey tasting to me.
I think the same way with amacha and oolong, only amacha is a little bit more like splenda to me.
Amacha is too much for me. LP gave me a sample of his new blend, and I wasn’t expecting that sweetness. Too strong! And yes, it’s oddly a little fakey tasting to me.